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Job Description Who We Are: Thompson Hospitality is the nation s largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management. We are a family-run organization with more than twenty-five years providing services built on our core mi...
Kitchen ManagerUpscale Casual-Culinary LeaderAre you a Kitchen Manager passionate about your culinary skills? Are you in the culinary industry because it s just plain fun? Don t pass up this great opportunity as a Kitchen Manager for our location in Gaithersburg Md ]. Our belief is nothing will be accomplished unless we are having fun while working hard. Our Kitchen Manager follows the lead of ...
Summary:Assists the Executive Chef in all phases of meal preparation. Prepares salad bar offerings, desserts, and bakery items and is responsible for maintaining the highest standards of sanitation and safety practices in all phases of kitchen operation, food preparation and storage. Reports to and is supervised by the Executive Chef. Functions:POLICY/PROCEDURES/ADMINISTRATION:* Maintains a wor...
Job Summary: As part of the Goodstone Team, we are committed to inspire and instill a passion for excellence and provide you with the opportunity to excel and grow as a team player! As the first point of contact, you will be part of high energy and enthusiastic team, providing our guests with exceptional service to exceed expectations. The Sous Chef will support the Executive Chef in directing ...
Job Description We are seeking a Junior Sous Chef to join our team You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and quality of ingredients Assist in the development of menu items Stand...
Job Summary: As part of the Goodstone Team, we are committed to inspire and instill a passion for excellence and provide you with the opportunity to excel and grow as a team player! As the first point of contact, you will be part of high energy and enthusiastic team, providing our guests with exceptional service to exceed expectations. The Sous Chef will support the Executive Chef in directing ...
Posted Date: Sep 13, 2021 $1000 Sign on bonus after successful completion of 90 days: $250 after 30 days $250 after 60 days and $500 after 90 days Free meals, valued up to $20 per day! Choose from a delicious variety of fresh food served daily. Receive two free meals for every shift worked. Free uniforms and laundering service available at select locations. We Make Applying Easy! Want to apply ...
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their prepar Sous Chef, Executive Chef, Chef, Restaurant, Retail, Insurance, Program, Benefits
42399BRTitle:Sous ChefJob Summary:Everyone should have a career this satisfying!Take a minute to tap in behind the scenes at OUR HOUSEclick Learn More About Yard House above, or watch this short video ( .Whats important to you??GROWTH... We are a brand of 70+ restaurants nationwide with aggressive growth goals. Our minimum goal for new restaurant growth is 10% per year across the nation! Growth...
Posted Date: Sep 13, 2021 $1000 Sign on bonus after successful completion of 90 days: $250 after 30 days $250 after 60 days and $500 after 90 days Free meals, valued up to $20 per day! Choose from a delicious variety of fresh food served daily. Receive two free meals for every shift worked. Free uniforms and laundering service available at select locations. We Make Applying Easy! Want to apply ...
Rochelle Myers Catering, a 15-year-old full-service off-site catering company, is hiring immediately for a full-time sous chef! We are a fun and creative crew of extemporaneous chefs and event professionals. Come work with local and organic ingredients in a from-scratch kitchen. We love what we do and would love to have you join us! A can-do and collaborative spirit and a passion for cooking wi...
Location: Ashby Ponds, Inc. by Erickson Senior Living Ashby Ponds is a beautiful 132-acre continuing care retirement community in Loudoun County, Virginia. We re part of a growing network of communities developed and managed by Erickson Senior Living, a national provider of senior living and health care with campuses in 11 states and growing. We are hiring Sous Chefs who can bring their passion...
Girasole, a mainstay of northern Virginia s upscale dining community since 2004, seeks a dedicated Line cook to join its back-of-house culinary team, led by celebrated chef and owner Louis Patierno. A graduate of the Culinary Institute of America with over 30 years of experience spanning both the stateside (Washington, D.C., Virginia, Pennsylvania, Iowa) and international (France, Italy) market...
$1,000 Sign-On Bonus! Immediately Hiring! Enjoy being a chef, but tired of the late hours? We are currently seeking a dedicated and passionate Sous Chef to join our culinary team! We strongly believe in providing our employees with great benefits, such as tuition reimbursement, scholarship programs, professional development programs, university partnerships, employee discount program, employee ...
Job Description Modern American restaurant Trummers is seeking a strong sous chef to join our team. Our menu is extremely seasonal and changes daily depending on what our local farms and purveyors have available. This is a great opportunity for someone who enjoys getting their hands on unique ingredients and executing a constantly evolving menu. There is also room for creativity from the sous c...
Title Sous Chef Job Summary Everyone should have a career this satisfying! Take a minute to tap in behind the scenes at OUR HOUSEclick Learn More About Yard House above, or watch thisshort video . Whats important to you? GROWTH... We are a brand of 70+ restaurants nationwide with aggressive growth goals.Our minimum goal for new restaurant growth is 10% per year across the nation! Growth = New J...
Job Summary Must be knowledgeable in the preparation and service of Asian cuisine. Responsible for all aspects of managing the Kitchen and Kitchen personnel, ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordance with standards. Coordinates the purchase of all food and develops menus, maintaining approved food costs and labor costs. Essen...
Posted Date: Jul 22, 2021Morrison Healthcareis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafs feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices wellness and sustainability platform include...
WHY WORK FOR US? Commitment to a safe and healthy work environment Best-in-class classroom & on-premises training program Paid Time Office, Sick Pay & Extended Medical Leave Benefits Medical, Dental & Vision Insurance 50% off Discount at all Clydes Restaurants including 1 guest Free Shift Meal Limitless opportunities for career growth and advancement Merit-based recognition and rewards Charity ...
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